The result of many years of experience, a renowned historic label. An icon of the Rioja Grandes Reservas of total quality and excellence. Exclusively produced with the best years of our best single vineyard, matured for two and a half years in American oak barrels and three years in bottle that give this wine a new depth, complexity and vivacity. Living legend of Rioja which has survived three centuries, destined to break records for its surprising vivacity of intense cherry colour which gives an amazing complexity. Its nose exhibits an aromatic intensity which seduces us with its red fruits, floral notes of truffles, incense and spicy touches. It caresses the palate with a satin texture. A Gran Reserva that shows strength, elegant bouquet, fruity intensity and impeccable balance.


Own single vineyard: Castillo Ygay is always made from grapes sourced from La Plana single-vineyard, planted in 1950 and located on a plateau at the highest point of our Finca Ygay, at 485 metres above sea level.

Alcohol content: 14%.

Grape varieties: 81% Tempranillo, 19% Mazuelo.

Manual harvest: Tempranillo was harvested on the 30th of September and Mazuelo on October the 7th.

Wine making: Bunches are de-stemmed and gently crushed, before being racked into stainless steel vats. Fermentation takes around eleven days, during which we pump over and punch down the cap in order to extract aromas and poliphenols slowly and naturally.

Ageging process: The wine is aged for 26 months in 225-litre American and French oak barrels.

Bottling date: October 2014.

Number of bottles: 109.045 (0,75 l).

Pairing: Poached turbot in its pil-pil sauce slightly baked, crunchy purple garlic crumbs; candied and regenerated Bresse pigeon, couliflower and red wine macerated pear; baked beef sirloin, cameroon black pepper and wild mushrooms; roasted suckling pig with baked acid apple.

Serving suggestions: We recommend decanting the wine for 20 minutes and serve at around 14º-16º C to let the wine breathe and show its full aromatic potential.


TIM ATKIN (UK): 97 points. Following on from the 2005 and 2007 releases, this is another stylish, complex and world-class red. The heat of the vintage has put plenty of flesh on the bones, complementing the savoury, spicy elegance. The tannins and acidity add balance and refinement.

Wine Advocate - Parker (Usa): 96 points. It has good depth and concentration, still young and lively with fine tannins and a backbone of freshness that lifts it up. It will develop for a very long time in bottle. This is a great classical Rioja for the long haul.